Border + Grain
About us
Indulge in a culinary journey unlike any other at Burger + Grain, where sophistication meets innovation to redefine the dining experience. Nestled in the heart of The Nations, our restaurant welcomes you into the culinary process with intentionality and transparency.
Conceived by visionary proprietor Chris Payne, our open kitchen concept invites you to witness the artistry behind each dish. Our scratch kitchen upholds the highest standards of culinary integrity, using only the freshest, finest ingredients in every dish as our skilled chefs craft a symphony of flavors and textures right before your eyes for a truly immersive dining experience.
Central to Burger + Grain's allure is its unparalleled whiskey and bourbon program, a testament to Chris Payne's dedication to premium spirits. With a selection exceeding 350 bottles, meticulously curated by Payne himself, we offer a veritable playground for aficionados and novices alike. With an unrivaled commitment to transparency, interaction, and uncompromising quality, Burger + Grain offers a curated journey of engagement and connection through food.